Naturally grown 

Buttercup Squash is one of the most favored winter squashes for its flavor and creamy texture! The taste and texture is similar to that of a sweet potato, and can be used interchangeably in many recipes. Buttercup Squash can be used for both sweet and savory recipes, does well when baked or roasted, and can be pureed for soups, pies, curries, and more.